Posts in Category: Spring

Seasonal Food Trends 

Spring catering
For a long time, chefs have been vocal about eating seasonally. Spring brings a host of exciting foods to the table, our favourites include; • Lamb • Asparagus • Spring onions • Lettuce • Leeks • Spring Greens • New potatoes • Strawberries • Rhubarb Eat the seasons Herbs and spices continue to dominate many of our dishes and complement these seasonal foods.... read more
 
April 06, 2018 Categories: Spring