Choose one meat and one vegetarian dish from the following:

• Chilli con carne served with rice
• Chicken curry with rice and naan bread
• Beef lasagne
• Cottage pie
• Vegetarian chilli with rice
• Vegetarian lasagne

The above are served with mixed salad, crusty bread and butter.

Desserts – Select 2 from the list below:

• Pavlova with hazelnut, caramel or seasonal fruit and fresh cream
• Luscious lemon pie
• Banoffee pie
• Fresh fruit salad and cream
• Selection of cheese and biscuits

Note: from £15.00 per head (based on 50 people)

We are willing to cater for less with a small adjustment to the cost.

Choose two meat and one vegetarian dish from the following:

• Beef goulash or beef stroganoff
• Green Thai chicken curry with rice
• Chicken chasseur
• Chicken arrabiata topped with herby dumplings
• Sweet and sour pork
• Pork and cider casserole
• Moroccan lamb (surcharge applicable)
• Moussaka
• Fish pie
• Vegetarian stuffed peppers
• Vegetable goulash
• Feta cheese, aubergine & tomato bake

The above are served with rice or new potatoes, mixed salad, rolls and butter

Desserts – Select two of the following:

• Pavlova with hazelnut, caramel or seasonal fruit and fresh cream
• Profiteroles filled with cream and served with chocolate sauce
• White chocolate and raspberry cheesecake
• Luscious lemon pie
• Chocolate brownie served with ice cream
• Salted caramel cheesecake
• Banoffee pie
• Individual passion fruit posset

and then add

• Fresh fruit salad and cream (or) selection of cheese and biscuits

Note: £21.00 per head (based on 50 people)

We are willing to cater for less with a small adjustment to the cost.

The above prices are exclusive of crockery and cutlery which can be hired for an additional charge. We are able to supply staff to serve and clear away and are able to issue a quote on enquiry.

Depending on the venue and kitchen facilities available, we can cater for more formal sit-down meals, either two or three courses. Please contact us directly to discuss this option.