Now that people have enjoyed the plentiful season of eating and drinking to excess many will be thinking of new year’s resolutions of fitness, change of diet and new ways of living for health and mind. This is all very well, but what if you’re celebrating your birthday or wedding anniversary, what can you do to cater for so many of your guests ‘new year’s resolutions’? Here at Buffets by Design we can tailor our menus to fit the style of event you want and your guests needs.

A vegetarian or vegan lifestyle is becoming an increasingly popular option, with vegan related Google searches increasing by 90%*. Introduce yourself to the diet through #Veganuary. If you’re hosting a function you can browse through our many vegetarian options such as our luxury lasagna or tasty goulash. Talk to us about catering for vegans and we can tailor a menu for you.

Many supermarkets and restaurants are expanding their produce to fit the vegan lifestyle with vegan cheese and non-dairy alternatives becoming regulars on menus and on shopping lists. So, if you’re looking to add a cheese board at your event, it means you can cater for your vegan guests too.

Another popular new year’s resolution is to complete ‘Dry January’. There are many non-alcoholic alternatives, so don’t feel you are limited. From pink lemonade to virgin espressos and a classic ‘Shirley Temple’, create your favourite cocktails without the spirits. What’s more, many brands of lager and wine also offer alcohol free versions.

If you’re looking to host a function, talk to us about how we can provide a tailored menu to cater for all your guests’ dietary requirements. Call us on 020 8651 2338.

Source: *Veganfoodandliving.com